Culinary Arts/Chef Training at Baker College

If you are interested in studying culinary arts/chef training, you may want to check out the program at Baker College. The following information will help you decide if it is a good fit for you.

Baker College is located in Owosso, Michigan and has a total student population of 6,028.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Baker College Culinary Arts/Chef Training Degrees Available

• Associate’s Degree in Culinary Arts/Chef Training

Baker College Culinary Arts/Chef Training Rankings

Culinary Arts/Chef Training Student Demographics at Baker College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Baker College.

Baker College Culinary Arts/Chef Training Associate’s Program

For the most recent academic year available, 62% of culinary arts/chef training associate's degrees went to men and 38% went to women. The typical associate's degree program in culinary arts/chef training only graduates about 46% men each year. The program at Baker College may seem more male-friendly since it graduates 16% more women than average.

The majority of those who receive an associate's degree in culinary arts/chef training at Baker College are white. Around 81% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Baker College with a associate's in culinary arts/chef training.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	4
White	17
International Students	0
Other Races/Ethnicities	0

Related Majors

• Restaurant, Culinary, & Catering Management/Manager
• Baking & Pastry Arts/Baker/Pastry Chef

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MI, the home state for Baker College.

Occupation	Jobs in MI	Average Salary in MI
Restaurant Cooks	37,160	$25,550
Food Preparation and Serving Worker Supervisors	30,200	$35,140
Chefs and Head Cooks	2,160	$52,230
Cooks	420	$25,650

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By Kane5187 under License

More about our data sources and methodologies.