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Food Preparation Workers in Louisiana

Considering working as a Food Preparation Workers in Louisiana? Here’s what you need to know. Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.

What do Food Preparation Workers Make in Louisiana?

For food preparation workers working in Louisiana, the typical annual salary is $22,900 per year (or roughly $11.01/hour).Earnings range from $17,590 at the 10th percentile to $33,000 at the 90th percentile.

Wage Statistic	Annual	Hourly
10th percentile	$17,590	$8.46
25th percentile	$21,150	$10.17
Median (50th)	$22,900	$11.01
75th percentile	$27,590	$13.26
90th percentile	$33,000	$15.87

The job concentration index in Louisiana relative to the national average — is 3.19, indicating that food preparation workers are more concentrated here than the national average.

National Wage Comparison

Nationally, food preparation workers earn a median of $43,368 per year ($20.85/hour), below the Louisiana median.

Employment Outlook

There are roughly 207,914 food preparation workers nationwide. In Louisiana alone, approximately 35,130 people work in this role. That puts the state above the typical state, which employs around 11,450 food preparation workers.

Top Louisiana Metros for Food Preparation Workers

These are the Louisiana metros with the most food preparation workers in Louisiana.

Metro Area	Number Employed	Annual Median Salary
New Orleans-Metairie, LA	7,870	$24,150
Baton Rouge, LA	6,120	$23,420
Lafayette, LA	3,880	$22,360
Shreveport-Bossier City, LA	3,290	$22,290
Slidell-Mandeville-Covington, LA	2,350	$22,910
Lake Charles, LA	2,150	$22,880
Monroe, LA	1,770	$21,660
Houma-Bayou Cane-Thibodaux, LA	1,460	$22,120
Alexandria, LA	1,110	$21,890
Hammond, LA	1,050	$21,890

Top States for Food Preparation Workers Employment

The table below shows the states where the most food preparation workers work.

State	Number Employed
Texas	106,040
California	98,950
Florida	67,030
New York	51,880
Louisiana	35,130
Illinois	29,320
Georgia	27,200
New Jersey	25,170
North Carolina	24,420
Minnesota	23,720
Tennessee	22,530
Washington	21,090
Pennsylvania	20,540
Wisconsin	19,940
Ohio	19,290
Virginia	16,170
Kentucky	15,500
Arizona	15,500
Indiana	15,340
Missouri	15,250

Highest-Paying States for Food Preparation Workers

These states pay the most for food preparation workers.

State	Annual Median Salary
Washington	$38,950
Colorado	$38,670
District of Columbia	$38,440
California	$38,150
Massachusetts	$37,780
Hawaii	$37,240
Vermont	$37,030
Alaska	$36,710
Oregon	$36,390
New York	$36,030

Skills

The most important food preparation workers skills, rated on an importance scale of 0 to 5:

Knowledge Areas

Core knowledge areas for this occupation, rated on an importance scale of 0 to 5:

Abilities

The abilities that matter most for food preparation workers, rated on an importance scale of 0 to 5:

Daily Tasks

Food Preparation Workers typically:

• Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
• Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
• Take and record temperature of food and food storage areas, such as refrigerators and freezers.
• Carry food supplies, equipment, and utensils to and from storage and work areas.
• Remove trash and clean kitchen garbage containers.
• Store food in designated containers and storage areas to prevent spoilage.
• Weigh or measure ingredients.
• Vacuum dining area and sweep and mop kitchen floor.
• Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
• Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
• Prepare a variety of foods, such as meats, vegetables, or desserts, according to customers' orders or supervisors' instructions, following approved procedures.
• Assemble meal trays with foods in accordance with patients' diets.

Work Activities

• Getting Information
• Making Decisions and Solving Problems
• Evaluating Information to Determine Compliance with Standards
• Performing General Physical Activities
• Establishing and Maintaining Interpersonal Relationships
• Guiding, Directing, and Motivating Subordinates
• Estimating the Quantifiable Characteristics of Products, Events, or Information
• Communicating with Supervisors, Peers, or Subordinates
• Organizing, Planning, and Prioritizing Work
• Handling and Moving Objects
• Training and Teaching Others
• Monitoring Processes, Materials, or Surroundings

Tools & Technology

Technologies frequently used: Hot technologies: Microsoft Excel

Related Careers

Careers similar to food preparation workers include:

• Food Service Managers
• Chefs and Head Cooks
• First-Line Supervisors of Food Preparation and Serving Workers
• Cooks, Fast Food
• Cooks, Institution and Cafeteria
• Cooks, Private Household

Also Known As

Back of House Team Member (BOH Team Member), Cafeteria Aide, Carver, Caterer, Caterer Helper, Catering Assistant, Chicken and Fish Butcher, Coffee Brewer, Coffee Maker, Cold Meat Cook, Cook, Cook Aide, Crew Mess Attendant, Culinary Worker, Deli Clerk (Delicatessen Clerk).

References

• U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics — https://www.bls.gov/oes/
• O*NET Online — https://www.onetonline.org/
• BLS Employment Projections — https://www.bls.gov/emp/
• O*NET-SOC code: 35-2021.00