Meat Cutting Schools in Wisconsin

6 Meat Cutting students earned their degrees in the state in 2022-2023.

Education Levels of Meat Cutting Majors in Wisconsin

Meat Cutting majors in the state tend to have the following degree levels:

Education Level	Number of Grads
Award Taking Less Than 1 Year	6

Gender Distribution

In Wisconsin, a meat cutting major is more popular with men than with women.

Racial Distribution

The racial distribution of meat cutting majors in Wisconsin is as follows:

• Asian: 0.0%
• Black or African American: 0.0%
• Hispanic or Latino: 0.0%
• White: 83.3%
• Non-Resident Alien: 0.0%
• Other Races: 16.7%

Jobs for Meat Cutting Grads in Wisconsin

There are 4,150 people in the state and 209,220 people in the nation working in meat cutting jobs.

Wages for Meat Cutting Jobs in Wisconsin

Meat Cutting grads earn an average of $30,320 in the state and $28,450 nationwide.

Meat Cutting Careers in WI

Some of the careers meat cutting majors go into include:

Job Title	WI Job Growth	WI Median Salary
Butchers and Meat Cutters	4%	$38,890
Slaughterers and Meat Packers	3%	$29,840

Related Majors in Wisconsin

Below are some popular majors in the state that are similar to meat cutting.

Major	Annual Graduates in WI
Chef Training	78
Baking & Pastry Arts	18
Restaurant & Catering Management	10

View all majors related to Meat Cutting

View Nationwide Meat Cutting Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By U.S. Army Europe Images under License

More about our data sources and methodologies.