General Cooking & Related Culinary Arts Schools in New Jersey

This data is not available.

Education Levels of General Cooking & Related Culinary Arts Majors in New Jersey

General Cooking & Related Culinary Arts majors in the state tend to have the following degree levels:

Education Level	Number of Grads
Award Taking 1 to 2 Years	1
Award Taking 2 to 4 Years	1

Racial Distribution

The racial distribution of general cooking & related culinary arts majors in New Jersey is as follows:

• Asian: 0.0%
• Black or African American: 0.0%
• Hispanic or Latino: 0.0%
• White: 100.0%
• Non-Resident Alien: 0.0%
• Other Races: 0.0%

Jobs for General Cooking & Related Culinary Arts Grads in New Jersey

There are 50,800 people in the state and 2,852,700 people in the nation working in general cooking & related culinary arts jobs.

Wages for General Cooking & Related Culinary Arts Jobs in New Jersey

General Cooking & Related Culinary Arts grads earn an average of $34,050 in the state and $30,360 nationwide.

General Cooking & Related Culinary Arts Careers in NJ

Some of the careers general cooking & related culinary arts majors go into include:

Job Title	NJ Job Growth	NJ Median Salary
Restaurant Cooks	19%	$30,870
Institution and Cafeteria Cooks	17%	$32,950
Chefs and Head Cooks	15%	$66,790
Food Preparation and Serving Worker Supervisors	14%	$42,000

Related Majors in New Jersey

Below are some popular majors in the state that are similar to general cooking & related culinary arts.

Major	Annual Graduates in NJ
Chef Training	88
Baking & Pastry Arts	19
Restaurant & Catering Management	2
Institutional Food Workers	1

View all majors related to General Cooking & Related Culinary Arts

View Nationwide General Cooking & Related Culinary Arts Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By U.S. Army Europe Images under License

More about our data sources and methodologies.