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Food & Nutrition in Connecticut

Food & Nutrition Schools in Connecticut

11 students earned Food & Nutrition degrees in Connecticut in the 2022-2023 year.

As a degree choice, Food & Nutrition is the 260th most popular major in the state.

Education Levels of Food & Nutrition Majors in Connecticut

Food & Nutrition majors in the state tend to have the following degree levels:

Education Level Number of Grads
Bachelor’s Degree 7
Post-Master’s Certificate 4
Postbaccalaureate Certificate 4

Gender Distribution

In Connecticut, a food & nutrition major is more popular with women than with men.

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Racial Distribution

The racial distribution of food & nutrition majors in Connecticut is as follows:

  • Asian: 18.2%
  • Black or African American: 0.0%
  • Hispanic or Latino: 0.0%
  • White: 72.7%
  • Non-Resident Alien: 0.0%
  • Other Races: 9.1%
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Jobs for Food & Nutrition Grads in Connecticut

In this state, there are 1,210 people employed in jobs related to a food & nutrition degree, compared to 98,210 nationwide.

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Wages for Food & Nutrition Jobs in Connecticut

In this state, food & nutrition grads earn an average of $31,500. Nationwide, they make an average of $30,130.

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There is one school in the state that offers this degree.

#1

University of Saint Joseph

West Hartford
21 Degrees in Major Awarded
56% Graduation Rate
2,305 Total Students

100% of students are awarded financial aid at this school. The student to faculty ratio is 8 to 1. An average student at USJ will pay a net price of $25,127.

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Food & Nutrition Careers in CT

Some of the careers food & nutrition majors go into include:

Job Title CT Job Growth CT Median Salary
Dietitians and Nutritionists 8% $69,160
Dietetic Technicians 0% $29,050

Below are some popular majors in the state that are similar to food & nutrition.

Major Annual Graduates in CT
Human Nutrition 86

View all majors related to Food & Nutrition

View Nationwide Food & Nutrition Report

References

More about our data sources and methodologies.

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