Food & Nutrition Schools in Connecticut
11 students earned Food & Nutrition degrees in Connecticut in the 2022-2023 year.
As a degree choice, Food & Nutrition is the 260th most popular major in the state.
Education Levels of Food & Nutrition Majors in Connecticut
Food & Nutrition majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Bachelor’s Degree | 7 |
| Post-Master’s Certificate | 4 |
| Postbaccalaureate Certificate | 4 |
Gender Distribution
In Connecticut, a food & nutrition major is more popular with women than with men.
Racial Distribution
The racial distribution of food & nutrition majors in Connecticut is as follows:
- Asian: 18.2%
- Black or African American: 0.0%
- Hispanic or Latino: 0.0%
- White: 72.7%
- Non-Resident Alien: 0.0%
- Other Races: 9.1%
Jobs for Food & Nutrition Grads in Connecticut
In this state, there are 1,210 people employed in jobs related to a food & nutrition degree, compared to 98,210 nationwide.
Wages for Food & Nutrition Jobs in Connecticut
In this state, food & nutrition grads earn an average of $31,500. Nationwide, they make an average of $30,130.
Most Popular Food & Nutrition Programs in CT
There is one school in the state that offers this degree.
100% of students are awarded financial aid at this school. The student to faculty ratio is 8 to 1. An average student at USJ will pay a net price of $25,127.
Request InformationFood & Nutrition Careers in CT
Some of the careers food & nutrition majors go into include:
| Job Title | CT Job Growth | CT Median Salary |
|---|---|---|
| Dietitians and Nutritionists | 8% | $69,160 |
| Dietetic Technicians | 0% | $29,050 |
Related Majors in Connecticut
Below are some popular majors in the state that are similar to food & nutrition.
| Major | Annual Graduates in CT |
|---|---|
| Human Nutrition | 86 |
View all majors related to Food & Nutrition
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View Nationwide Food & Nutrition Report
References
More about our data sources and methodologies.