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Undergraduate Certificate in General Hospitality Administration/Management

Undergraduate Certificates in General Hospitality Administration/Management

255 Yearly Graduations
74% Women
57% Racial-Ethnic Minorities*
In recent years, the majority of the students getting degrees in this area were female, and 57% were from an underrepresented racial-ethnic group. Also, 10.2% of hotel & restaurant management graduates were international students.

Education Levels of Hotel & Restaurant Management Majors

During the most recent year for which data is available, 255 people earned their undergraduate certificate in hotel & restaurant management. The following table shows the number of diplomas awarded in hotel & restaurant management at each degree level.

Education Level Number of Grads
Bachelor’s Degree 5,357
Associate Degree 1,066
Basic Certificate 979
Master’s Degree 834
Undergraduate Certificate 255
Graduate Certificate 60
Doctor’s Degree 42

Earnings of Hotel & Restaurant Management Majors With Undergraduate Certificates

We are unable to calculate the median earnings for hotel & restaurant management majors with their undergraduate certificate due to lack of data.

Student Debt

We do not have the data to calculate the median and range of debt loads for hotel & restaurant management students who are undergraduate certificate holders.

Student Diversity

More women than men pursue their undergraduate certificate in hotel & restaurant management. About 74.1% of graduates with this degree are female.

Gender Number of Grads
Men 66
Women 189
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The racial-ethnic distribution of hotel & restaurant management undergraduate certificate students is as follows:

Race/Ethnicity Number of Grads
Asian 28
Black or African American 62
Hispanic or Latino 45
White 74
International Students 26
Other Races/Ethnicities 20
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Below are some popular majors that are similar to hotel & restaurant management that offer undergraduate certificates.

Major Annual Degrees Awarded
Hotel/Motel Administration 108
Restaurant/Food Services Management 102
Other Hospitality Management 97
Tourism/Travel Services Management 66
Hotel, Motel & Restaurant Management 27

References

*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.

More about our data sources and methodologies.

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