Food Sciences Schools in Indiana
52 Food Sciences students earned their degrees in the state in 2022-2023.
As a degree choice, Food Sciences is the 285th most popular major in the state.
Education Levels of Food Sciences Majors in Indiana
Food Sciences majors in the state tend to have the following degree levels:
Education Level | Number of Grads |
---|---|
Bachelor’s Degree | 36 |
Master’s Degree | 9 |
Doctor’s Degree (Research / Scholarship) | 7 |
Doctor’s Degree (Professional Practice) | 7 |
Doctor’s Degree (Other) | 7 |
Gender Distribution
In Indiana, a food sciences major is more popular with women than with men.
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Racial Distribution
The racial distribution of food sciences majors in Indiana is as follows:
- Asian: 3.8%
- Black or African American: 0.0%
- Hispanic or Latino: 9.6%
- White: 46.2%
- Non-Resident Alien: 36.5%
- Other Races: 3.8%
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Jobs for Food Sciences Grads in Indiana
There are 390 people in the state and 24,140 people in the nation working in food sciences jobs.
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Wages for Food Sciences Jobs in Indiana
A typical salary for a food sciences grad in the state is $72,760, compared to a typical salary of $72,570 nationwide.
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Most Popular Food Sciences Programs in IN
There is one school in the state that offers this degree.
Of all the teachers who work at the school, 97% are considered full time. Seeking financial aid? At this school, 60% of students receive it. The average student takes 4.34 years to complete their degree at Purdue.
Request InformationFood Sciences Careers in IN
Some of the careers food sciences majors go into include:
Job Title | IN Job Growth | IN Median Salary |
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View Nationwide Food Sciences Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Muhammad Irshad Ansari under License
More about our data sources and methodologies.