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Food Processing in Michigan

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Food Processing Schools in Michigan

In 2020-2021, 12 students earned their Food Processing degrees in MI.

Education Levels of Food Processing Majors in Michigan

Food Processing majors in the state tend to have the following degree levels:

Education Level Number of Grads
Award Taking Less Than 1 Year 12
Award Taking 12 Weeks to 1 Year 12
Award Taking Less 12 Weeks 12

Gender Distribution

In Michigan, a food processing major is more popular with men than with women.

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Racial Distribution

The racial distribution of food processing majors in Michigan is as follows:

  • Asian: 0.0%
  • Black or African American: 16.7%
  • Hispanic or Latino: 8.3%
  • White: 66.7%
  • Non-Resident Alien: 0.0%
  • Other Races: 8.3%
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Jobs for Food Processing Grads in Michigan

There are 520 people in the state and 45,850 people in the nation working in food processing jobs.

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Wages for Food Processing Jobs in Michigan

Food Processing grads earn an average of $50,060 in the state and $50,790 nationwide.

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Food Processing Careers in MI

Some of the careers food processing majors go into include:

Job Title MI Job Growth MI Median Salary
Agricultural Sciences Professors 8% $112,110
Farming, Fishing, and Forestry Worker Supervisors 7% $47,810
Agricultural Inspectors 5% $0

Below are some popular majors in the state that are similar to food processing.

Major Annual Graduates in MI
Animal Science 171
Food Science Technology 116
94
Agricultural Economics 61
Plant Sciences 39
Soil Sciences 33
Agricultural Production 12
9

View all majors related to Food Processing

View Nationwide Food Processing Report

References

More about our data sources and methodologies.

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