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Dairy Husbandry & Production Major

Dairy Husbandry & Production

4 Bachelor's Degrees Annually
#1,064 in Popularity

Types of Degrees Dairy Husbandry & Production Majors Are Getting

The following table lists how many dairy husbandry & production graduations there were for each degree level during the last year for which data was available.

Education Level Number of Grads
Undergraduate Certificate 28
Associate Degree 21
Basic Certificate 16
Bachelor’s Degree 1

What Dairy Husbandry & Production Majors Need to Know

In an O*NET survey, dairy husbandry & production majors were asked to rate what knowledge areas, skills, and abilities were important in their occupations. These answers were weighted on a scale of 1 to 5 with 5 being the most important.

Knowledge Areas for Dairy Husbandry & Production Majors

Dairy Husbandry & Production majors often go into careers in which the following knowledge areas are important:

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  • Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.
  • Food Production - Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.
  • Education and Training - Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.
  • Mathematics - Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.
  • English Language - Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.

Skills for Dairy Husbandry & Production Majors

dairy husbandry & production majors are found most commonly in careers in which the following skills are important:

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  • Critical Thinking - Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
  • Judgment and Decision Making - Considering the relative costs and benefits of potential actions to choose the most appropriate one.
  • Speaking - Talking to others to convey information effectively.
  • Coordination - Adjusting actions in relation to others’ actions.
  • Monitoring - Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

Abilities for Dairy Husbandry & Production Majors

As a dairy husbandry & production major, you will find yourself needing the following abilities:

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  • Problem Sensitivity - The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem.
  • Deductive Reasoning - The ability to apply general rules to specific problems to produce answers that make sense.
  • Inductive Reasoning - The ability to combine pieces of information to form general rules or conclusions (includes finding a relationship among seemingly unrelated events).
  • Oral Comprehension - The ability to listen to and understand information and ideas presented through spoken words and sentences.
  • Oral Expression - The ability to communicate information and ideas in speaking so others will understand.

What Can You Do With a Dairy Husbandry & Production Major?

Below is a list of occupations associated with dairy husbandry & production:

Job Title Job Growth Rate Median Salary
First-Line Supervisors of Animal Husbandry and Animal Care Workers 2.1% $46,960

Who Is Getting a Bachelor’s Degree in Dairy Husbandry & Production?

1 Bachelor's Degrees Annually
0% Percent Racial-Ethnic Minorities*

Racial-Ethnic Diversity

At the countrywide level, the racial-ethnic distribution of dairy husbandry & production majors is as follows:

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Race/Ethnicity Number of Grads
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
International Students 0
Other Races/Ethnicities 0

Some careers associated with dairy husbandry & production require an advanced degree while some may not even require a bachelor’s. Whatever the case may be, pursuing more education usually means that more career options will be available to you.

Find out what the typical degree level is for dairy husbandry & production careers below.

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Education Level Percentage of Workers
Less than a High School Diploma 0.5%
High School Diploma - or the equivalent (for example, GED) 25.9%
Post-Secondary Certificate - awarded for training completed after high school (for example, in agriculture or natural resources, computer services, personal or culinary services, engineering technologies, healthcare, construction trades, mechanic and repair technologies, or precision production) 30.2%
Some College Courses 5.3%
Associate’s Degree (or other 2-year degree) 7.6%
Bachelor’s Degree 32.0%
Post-Baccalaureate Certificate - awarded for completion of an organized program of study; designed for people who have completed a Baccalaureate degree but do not meet the requirements of academic degrees carrying the title of Master. 0.1%

Online Dairy Husbandry & Production Programs

The following table lists the number of programs by degree level, along with how many schools offered online courses in the field.

Degree Level Colleges Offering Programs Colleges Offering Online Classes
Certificate (Less Than 1 Year) 0 0
Certificate (1-2 years) 4 0
Certificate (2-4 Years) 1 0
Associate’s Degree 6 0
Bachelor’s Degree 0 0
Post-Baccalaureate 0 0
Master’s Degree 0 0
Post-Master’s 0 0
Doctor’s Degree (Research) 0 0
Doctor’s Degree (Professional Practice) 0 0
Doctor’s Degree (Other) 0 0

You may also be interested in one of the following majors related to dairy husbandry & production.

Major Number of Grads
Animal/Livestock Husbandry & Production 900
Agricultural Production Operations 710
Agroecology & Sustainable Agriculture 704
Crop Production 506
Horse Husbandry/Equine Science & Management 480
Aquaculture 147
Agricultural Production Operations 9

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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