Food Science Technology at Yakima Valley College
YVC is located in Yakima, Washington and approximately 3,954 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Food Science Technology section at the bottom of this page.
YVC Food Science Technology Degrees Available
- Basic Certificate in Food Science Tech (Less Than 1 Year)
- Associate’s Degree in Food Science Tech
YVC Food Science Technology Rankings
Food Science Tech Student Demographics at YVC
Take a look at the following statistics related to the make-up of the food science tech majors at Yakima Valley College.
YVC Food Science Technology Associate’s Program
The following table and chart show the race/ethnicity for students who recently graduated from Yakima Valley College with a associate's in food science tech.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Concentrations Within Food Science Technology
The following food science tech concentations are available at Yakima Valley College. The completion numbers here include all graduates who receive any type of degree in this field from Yakima Valley College. Some of these focus areas may not be available for your degree level.
| Concentration | Annual Degrees Awarded |
|---|---|
| Viticulture and Enology | 5 |
Related Majors
Careers That Food Science Tech Grads May Go Into
A degree in food science tech can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for WA, the home state for Yakima Valley College.
| Occupation | Jobs in WA | Average Salary in WA |
|---|---|---|
| Agricultural and Food Science Technicians | 270 | $41,830 |
| Food Scientists and Technologists | 110 | $62,830 |
| Agricultural Sciences Professors | 40 | $92,870 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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