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Food, Nutrition & Related Services at University of Wisconsin - Stout

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Food, Nutrition & Related Services at University of Wisconsin - Stout

Every food, nutrition and related services school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the nutrition program at University of Wisconsin - Stout stacks up to those at other schools.

UW - Stout is located in Menomonie, Wisconsin and has a total student population of 7,970.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

In 2021, 0 student received their master’s degree in nutrition from UW - Stout. This is the #62 most popular school for nutrition master’s degree candidates in the country.

UW - Stout also has a doctoral program available in nutrition. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for WI, the home state for University of Wisconsin - Stout.

Occupation Jobs in WI Average Salary in WI
Food Preparation and Serving Worker Supervisors 17,650 $31,830
Institution and Cafeteria Cooks 9,900 $28,960
Food Service Managers 4,090 $50,880
Dietitians and Nutritionists 1,430 $55,760
Dietetic Technicians 230 $31,790

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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