Food, Nutrition & Related Services at University of Oklahoma - Health Sciences Center
What traits are you looking for in a nutrition school? To help you decide if University of Oklahoma - Health Sciences Center is right for you, we've gathered the following information about the school's nutrition program.UOHSC is located in Oklahoma City, Oklahoma and has a total student population of 3,116.
Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.
UOHSC Food, Nutrition & Related Services Degrees Available
- Master’s Degree in Nutrition
UOHSC Food, Nutrition & Related Services Rankings
Nutrition Student Demographics at UOHSC
Take a look at the following statistics related to the make-up of the nutrition majors at University of Oklahoma - Health Sciences Center.
UOHSC Food, Nutrition & Related Services Master’s Program
The following table and chart show the race/ethnicity for students who recently graduated from University of Oklahoma - Health Sciences Center with a master's in nutrition.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 2 |
White | 3 |
International Students | 0 |
Other Races/Ethnicities | 2 |
Concentrations Within Food, Nutrition & Related Services
The following nutrition concentations are available at University of Oklahoma - Health Sciences Center. The completion numbers here include all graduates who receive any type of degree in this field from University of Oklahoma - Health Sciences Center. Some of these focus areas may not be available for your degree level.
Concentration | Annual Degrees Awarded |
---|
Related Majors
Careers That Nutrition Grads May Go Into
A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for OK, the home state for University of Oklahoma - Health Sciences Center.
Occupation | Jobs in OK | Average Salary in OK |
---|---|---|
Food Preparation and Serving Worker Supervisors | 15,500 | $29,190 |
Institution and Cafeteria Cooks | 9,680 | $21,650 |
Food Service Managers | 3,120 | $50,650 |
Dietitians and Nutritionists | 810 | $56,100 |
Dietetic Technicians | 710 | $24,850 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Nightryder84 under License
More about our data sources and methodologies.