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Food, Nutrition & Related Services at University of Central Missouri

Food, Nutrition & Related Services at University of Central Missouri

What traits are you looking for in a nutrition school? To help you decide if University of Central Missouri is right for you, we've gathered the following information about the school's nutrition program.

UCM is located in Warrensburg, Missouri and approximately 9,959 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Master’s Degree in Nutrition

Nutrition Student Demographics at UCM

Take a look at the following statistics related to the make-up of the nutrition majors at University of Central Missouri.

100% Women
100% Racial-Ethnic Minorities*
For the most recent academic year available, 0% of nutrition master's degrees went to men and 100% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from University of Central Missouri with a master's in nutrition.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 0
International Students 0
Other Races/Ethnicities 1

Food, Nutrition & Related Services majors may want to concentrate their studies in one of these areas. The completion numbers here include all graduates who receive any type of degree in this field from University of Central Missouri. Some of these focus areas may not be available for your degree level.

Concentration Annual Degrees Awarded
Human Nutrition 4

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MO, the home state for University of Central Missouri.

Occupation Jobs in MO Average Salary in MO
Food Preparation and Serving Worker Supervisors 18,830 $34,010
Institution and Cafeteria Cooks 13,610 $24,900
Food Service Managers 2,820 $53,390
Dietitians and Nutritionists 1,440 $54,030
Dietetic Technicians 1,070 $23,470

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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