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Restaurant/Food Services Management at University of Central Florida

Restaurant/Food Services Management at University of Central Florida

If you plan to study restaurant/food services management, take a look at what University of Central Florida has to offer and decide if the program is a good match for you. Get started with the following essential facts.

UCF is located in Orlando, Florida and approximately 71,881 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Restaurant/Food Services Management section at the bottom of this page.

UCF Restaurant/Food Services Management Degrees Available

  • Bachelor’s Degree in Restaurant/Food Services Management

UCF Restaurant/Food Services Management Rankings

The restaurant/food services management major at UCF is not ranked on College Factual’s Best Colleges and Universities for Restaurant/Food Services Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Restaurant/Food Services Management Student Demographics at UCF

Take a look at the following statistics related to the make-up of the restaurant/food services management majors at University of Central Florida.

UCF Restaurant/Food Services Management Bachelor’s Program

50% Women
35% Racial-Ethnic Minorities*
For the most recent academic year available, 50% of restaurant/food services management bachelor's degrees went to men and 50% went to women. The typical restaurant/food services management bachelor's degree program is made up of only 41% men. So male students are more repesented at UCF since its program graduates 9% more men than average.

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About 60% of those who receive a bachelor's degree in restaurant/food services management at UCF are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of Central Florida with a bachelor's in restaurant/food services management.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 1
Hispanic or Latino 4
White 12
International Students 1
Other Races/Ethnicities 1

Careers That Restaurant/Food Services Management Grads May Go Into

A degree in restaurant/food services management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for FL, the home state for University of Central Florida.

Occupation Jobs in FL Average Salary in FL
Food Service Managers 15,260 $61,160
Lodging Managers 3,150 $63,970

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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