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Culinary Arts/Chef Training at The Restaurant School at Walnut Hill College

Culinary Arts/Chef Training at The Restaurant School at Walnut Hill College

If you are interested in studying culinary arts/chef training, you may want to check out the program at The Restaurant School at Walnut Hill College. The following information will help you decide if it is a good fit for you.

The Restaurant School at Walnut Hill College is located in Philadelphia, Pennsylvania and approximately 159 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

The Restaurant School at Walnut Hill College Culinary Arts/Chef Training Degrees Available

  • Associate’s Degree in Culinary Arts/Chef Training
  • Bachelor’s Degree in Culinary Arts/Chef Training

The Restaurant School at Walnut Hill College Culinary Arts/Chef Training Rankings

The culinary arts/chef training major at The Restaurant School at Walnut Hill College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts/Chef Training. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Culinary Arts/Chef Training Student Demographics at The Restaurant School at Walnut Hill College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at The Restaurant School at Walnut Hill College.

The Restaurant School at Walnut Hill College Culinary Arts/Chef Training Associate’s Program

45% Women
51% Racial-Ethnic Minorities*
For the most recent academic year available, 55% of culinary arts/chef training associate's degrees went to men and 45% went to women. The typical associate's degree program in culinary arts/chef training only graduates about 46% men each year. The program at The Restaurant School at Walnut Hill College may seem more male-friendly since it graduates 9% more women than average.

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The following table and chart show the race/ethnicity for students who recently graduated from The Restaurant School at Walnut Hill College with a associate's in culinary arts/chef training.

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Race/Ethnicity Number of Students
Asian 2
Black or African American 14
Hispanic or Latino 3
White 21
International Students 0
Other Races/Ethnicities 7

The Restaurant School at Walnut Hill College Culinary Arts/Chef Training Bachelor’s Program

54% Women
23% Racial-Ethnic Minorities*
For the most recent academic year available, 46% of culinary arts/chef training bachelor's degrees went to men and 54% went to women.

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About 69% of those who receive a bachelor's degree in culinary arts/chef training at The Restaurant School at Walnut Hill College are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from The Restaurant School at Walnut Hill College with a bachelor's in culinary arts/chef training.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 3
Hispanic or Latino 0
White 9
International Students 0
Other Races/Ethnicities 1

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for PA, the home state for The Restaurant School at Walnut Hill College.

Occupation Jobs in PA Average Salary in PA
Restaurant Cooks 55,980 $26,510
Food Preparation and Serving Worker Supervisors 37,440 $38,570
Chefs and Head Cooks 3,100 $57,630
Cooks 240 $28,640

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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