Hospitality Management at The Restaurant School at Walnut Hill College
If you are interested in studying hospitality management, you may want to check out the program at The Restaurant School at Walnut Hill College. The following information will help you decide if it is a good fit for you.The Restaurant School at Walnut Hill College is located in Philadelphia, Pennsylvania and approximately 159 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Hospitality Management section at the bottom of this page.
The Restaurant School at Walnut Hill College Hospitality Management Degrees Available
- Associate’s Degree in Hospitality
- Bachelor’s Degree in Hospitality
The Restaurant School at Walnut Hill College Hospitality Management Rankings
The hospitality major at The Restaurant School at Walnut Hill College is not ranked on College Factual’s Best Colleges and Universities for Hospitality Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Hospitality Student Demographics at The Restaurant School at Walnut Hill College
Take a look at the following statistics related to the make-up of the hospitality majors at The Restaurant School at Walnut Hill College.
The Restaurant School at Walnut Hill College Hospitality Management Associate’s Program
The Restaurant School at Walnut Hill College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in hospitality graduates 45% more racial-ethnic minorities than the nationwide average.*
The following table and chart show the race/ethnicity for students who recently graduated from The Restaurant School at Walnut Hill College with a associate's in hospitality.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 2 |
Hispanic or Latino | 1 |
White | 1 |
International Students | 0 |
Other Races/Ethnicities | 2 |
The Restaurant School at Walnut Hill College Hospitality Management Bachelor’s Program
Prospective students may be interested in knowing that this school graduates 12% more racial-ethnic minorities in its hospitality bachelor's program than the national average.*
The following table and chart show the race/ethnicity for students who recently graduated from The Restaurant School at Walnut Hill College with a bachelor's in hospitality.
Race/Ethnicity | Number of Students |
---|---|
Asian | 1 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 1 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Concentrations Within Hospitality Management
Hospitality Management majors may want to concentrate their studies in one of these areas. The completion numbers here include all graduates who receive any type of degree in this field from The Restaurant School at Walnut Hill College. Some of these focus areas may not be available for your degree level.
Concentration | Annual Degrees Awarded |
---|---|
General Hospitality Administration/Management | 4 |
Restaurant/Food Services Management | 1 |
Hotel, Motel, and Restaurant Management | 1 |
Related Majors
Careers That Hospitality Grads May Go Into
A degree in hospitality can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for PA, the home state for The Restaurant School at Walnut Hill College.
Occupation | Jobs in PA | Average Salary in PA |
---|---|---|
Managers | 11,060 | $126,290 |
Food Service Managers | 6,010 | $66,680 |
Business Professors | 5,490 | $91,520 |
Meeting, Convention, and Event Planners | 3,840 | $48,670 |
Lodging Managers | 1,220 | $59,520 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.