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Food, Nutrition & Related Services at University of Saint Joseph

Food, Nutrition & Related Services at University of Saint Joseph

If you plan to study food, nutrition & related services, take a look at what University of Saint Joseph has to offer and decide if the program is a good match for you. Get started with the following essential facts.

USJ is located in West Hartford, Connecticut and approximately 2,305 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Bachelor’s Degree in Nutrition

The nutrition major at USJ is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Nutrition Student Demographics at USJ

Take a look at the following statistics related to the make-up of the nutrition majors at University of Saint Joseph.

86% Women
29% Racial-Ethnic Minorities*
For the most recent academic year available, 14% of nutrition bachelor's degrees went to men and 86% went to women.

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About 71% of those who receive a bachelor's degree in nutrition at USJ are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of Saint Joseph with a bachelor's in nutrition.

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Race/Ethnicity Number of Students
Asian 2
Black or African American 0
Hispanic or Latino 0
White 5
International Students 0
Other Races/Ethnicities 0

Food, Nutrition & Related Services majors may want to concentrate their studies in one of these areas. The table shows all degrees awarded in this field awarded for all degree levels at University of Saint Joseph. A concentration may not be available for your level.

Concentration Annual Degrees Awarded
Food & Nutrition 21

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CT, the home state for University of Saint Joseph.

Occupation Jobs in CT Average Salary in CT
Food Preparation and Serving Worker Supervisors 8,640 $42,050
Institution and Cafeteria Cooks 3,360 $38,580
Food Service Managers 1,310 $75,130
Dietitians and Nutritionists 820 $69,610
Dietetic Technicians 390 $31,500

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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