Food, Nutrition & Related Services at Saddleback College
Saddleback College is located in Mission Viejo, California and has a total student population of 18,984.
Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.
Saddleback College Food, Nutrition & Related Services Degrees Available
- Basic Certificate in Nutrition (Less Than 1 Year)
- Associate’s Degree in Nutrition
Saddleback College Food, Nutrition & Related Services Rankings
Nutrition Student Demographics at Saddleback College
Take a look at the following statistics related to the make-up of the nutrition majors at Saddleback College.
Saddleback College Food, Nutrition & Related Services Associate’s Program
Saddleback College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in nutrition graduates 25% more racial-ethnic minorities than the nationwide average.*
The following table and chart show the race/ethnicity for students who recently graduated from Saddleback College with a associate's in nutrition.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 4 |
| White | 2 |
| International Students | 0 |
| Other Races/Ethnicities | 1 |
Concentrations Within Food, Nutrition & Related Services
The following nutrition concentations are available at Saddleback College. The table shows all degrees awarded in this field awarded for all degree levels at Saddleback College. A concentration may not be available for your level.
| Concentration | Annual Degrees Awarded |
|---|---|
| Food & Nutrition | 17 |
Related Majors
Careers That Nutrition Grads May Go Into
A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CA, the home state for Saddleback College.
| Occupation | Jobs in CA | Average Salary in CA |
|---|---|---|
| Food Preparation and Serving Worker Supervisors | 93,570 | $37,230 |
| Food Service Managers | 37,030 | $57,920 |
| Institution and Cafeteria Cooks | 29,470 | $35,680 |
| Dietitians and Nutritionists | 7,930 | $74,060 |
| Dietetic Technicians | 5,250 | $35,250 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
Course Advisor provides higher-education, college and university, degree, program, career, salary, and other helpful information to students, faculty, institutions, and other internet audiences. Presented information and data are subject to change. Inclusion on this website does not imply or represent a direct relationship with the company, school, or brand. Information, though believed correct at time of publication, may not be correct, and no warranty is provided. Contact the schools to verify any information before relying on it. Financial aid may be available for those who qualify. The displayed options may include sponsored or recommended results, not necessarily based on your preferences.
© Course Advisor – All Rights Reserved.