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Culinary Arts at Reading Area Community College

Culinary Arts at Reading Area Community College

What traits are you looking for in a culinary arts school? To help you decide if Reading Area Community College is right for you, we've gathered the following information about the school's culinary arts program.

RACC is located in Reading, Pennsylvania and has a total student population of 3,924.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

RACC Culinary Arts Degrees Available

  • Associate’s Degree in Culinary Arts

RACC Culinary Arts Rankings

Culinary Arts Student Demographics at RACC

Take a look at the following statistics related to the make-up of the culinary arts majors at Reading Area Community College.

RACC Culinary Arts Associate’s Program

100% Racial-Ethnic Minorities*
For the most recent academic year available, 100% of culinary arts associate's degrees went to men and 0% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from Reading Area Community College with a associate's in culinary arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 0
International Students 0
Other Races/Ethnicities 0

Concentrations Within Culinary Arts

The following culinary arts concentations are available at Reading Area Community College. The table shows all degrees awarded in this field awarded for all degree levels at Reading Area Community College. A concentration may not be available for your level.

Concentration Annual Degrees Awarded
Restaurant, Culinary, & Catering Management/Manager 2

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for PA, the home state for Reading Area Community College.

Occupation Jobs in PA Average Salary in PA
Restaurant Cooks 55,980 $26,510
Food Preparation and Serving Worker Supervisors 37,440 $38,570
Bartenders 33,150 $23,380
Institution and Cafeteria Cooks 15,960 $29,180
Bakers 9,040 $27,110

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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