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Personal & Culinary Services at Paul Mitchell the School Toledo

Personal & Culinary Services at Paul Mitchell the School Toledo

Every personal & culinary services school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the personal & culinary services program at Paul Mitchell the School Toledo stacks up to those at other schools.

Paul Mitchell the School Toledo is located in Sylvania, Ohio and has a total student population of 161.

Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.

Paul Mitchell the School Toledo Personal & Culinary Services Degrees Available

  • Undergrad Certificate in Personal & Culinary Services (1 - 4 Years)

Paul Mitchell the School Toledo Personal & Culinary Services Rankings

Concentrations Within Personal & Culinary Services

Personal & Culinary Services majors may want to concentrate their studies in one of these areas. The table shows all degrees awarded in this field awarded for all degree levels at Paul Mitchell the School Toledo. A concentration may not be available for your level.

Concentration Annual Degrees Awarded

Careers That Personal & Culinary Services Grads May Go Into

A degree in personal & culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for OH, the home state for Paul Mitchell the School Toledo.

Occupation Jobs in OH Average Salary in OH
Food Preparation and Serving Worker Supervisors 39,220 $33,050
Restaurant Cooks 37,220 $25,560
Bartenders 23,980 $21,880
Institution and Cafeteria Cooks 18,910 $27,260
Hairdressers, Hairstylists, and Cosmetologists 16,990 $27,300

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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