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Food, Nutrition & Related Services at University of Holy Cross

Food, Nutrition & Related Services at University of Holy Cross

Every food, nutrition & related services school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the nutrition program at University of Holy Cross stacks up to those at other schools.

UHC is located in New Orleans, Louisiana and has a total student population of 1,137.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

If you plan to be a nutrition major, you may want to focus your studies on one of the following concentrations. The table shows all degrees awarded in this field awarded for all degree levels at University of Holy Cross. A concentration may not be available for your level.

Concentration Annual Degrees Awarded

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for LA, the home state for University of Holy Cross.

Occupation Jobs in LA Average Salary in LA
Food Preparation and Serving Worker Supervisors 16,060 $32,360
Institution and Cafeteria Cooks 5,330 $21,990
Food Service Managers 1,410 $64,530
Dietitians and Nutritionists 810 $56,440
Dietetic Technicians 490 $24,390

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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