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Food Science at Oklahoma State University - Main Campus

Food Science at Oklahoma State University - Main Campus

What traits are you looking for in a food sciences school? To help you decide if Oklahoma State University - Main Campus is right for you, we've gathered the following information about the school's food sciences program.

OSU is located in Stillwater, Oklahoma and approximately 24,535 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food Science section at the bottom of this page.

OSU Food Science Degrees Available

  • Bachelor’s Degree in Food Sciences
  • Master’s Degree in Food Sciences

OSU Food Science Rankings

The food sciences major at OSU is not ranked on College Factual’s Best Colleges and Universities for Food Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

There were 0 student who received their doctoral degrees in food sciences, making the school the #30 most popular school in the United States for this category of students.

Food Sciences Student Demographics at OSU

Take a look at the following statistics related to the make-up of the food sciences majors at Oklahoma State University - Main Campus.

OSU Food Science Bachelor’s Program

83% Women
33% Racial-Ethnic Minorities*
For the most recent academic year available, 17% of food sciences bachelor's degrees went to men and 83% went to women.

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About 67% of those who receive a bachelor's degree in food sciences at OSU are white. This is above average for this degree on the nationwide level. Prospective students may be interested in knowing that this school graduates 8% more racial-ethnic minorities in its food sciences bachelor's program than the national average.*

The following table and chart show the race/ethnicity for students who recently graduated from Oklahoma State University - Main Campus with a bachelor's in food sciences.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 4
International Students 0
Other Races/Ethnicities 1

OSU Food Science Master’s Program

100% Women
For the most recent academic year available, 0% of food sciences master's degrees went to men and 100% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from Oklahoma State University - Main Campus with a master's in food sciences.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
International Students 1
Other Races/Ethnicities 0

Careers That Food Sciences Grads May Go Into

A degree in food sciences can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for OK, the home state for Oklahoma State University - Main Campus.

Occupation Jobs in OK Average Salary in OK
Agricultural Sciences Professors 110 $86,040
Food Scientists and Technologists 90 $54,720

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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