Baking & Pastry Arts at Niagara County Community College
If you are interested in studying Baking & Pastry Arts, take a look at what Niagara County Community College. Get started with the following essential facts.
Niagara County Community College is in Sanborn, NY.
During the most recent reporting year, 63 baking & pastry arts degrees were awarded at Niagara County Community College.
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Studying Online at Niagara County Community College
Many students take online classes at Niagara County Community College. Among 4,547 students, 526 (12%) were enrolled entirely in distance education and 1,365 (30%) took at least some classes online.
Student Demographics & Diversity
The following sections describe the composition of Baking & Pastry Arts graduates at Niagara County Community College, by degree type.
Program-wide, Baking & Pastry Arts graduates at Niagara County Community College are 81% women (51) and 19% men (12).
Baking & Pastry Arts Associate’s Program at Niagara County Community College
Of the 29 associate’s baking & pastry arts degrees awarded at Niagara County Community College, 83% were women (24) and 17% were men (5).
The following table and chart show the race/ethnicity of Baking & Pastry Arts associate’s degree recipients at Niagara County Community College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 25 |
| Hispanic / Latino | 1 |
| Black / African American | 1 |
| Two or More Races | 2 |
Racial-ethnic minorities make up 14% of Baking & Pastry Arts associate’s degree recipients at Niagara County Community College, below the national average of 48%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for Baking & Pastry Arts Graduates
Students who finish Baking & Pastry Arts program at Niagara County Community College go on to a range of careers. The table below ranks the best-paid careers for Baking & Pastry Arts majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Bakers | $41,467 |
| Chefs and Head Cooks | $35,292 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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