General Hospitality Administration/Management at Niagara County Community College
Niagara County Community College is located in Sanborn, New York and approximately 4,389 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in General Hospitality Administration/Management section at the bottom of this page.
Niagara County Community College General Hospitality Administration/Management Degrees Available
- Associate’s Degree in Hotel & Restaurant Management
Niagara County Community College General Hospitality Administration/Management Rankings
Hotel & Restaurant Management Student Demographics at Niagara County Community College
Take a look at the following statistics related to the make-up of the hotel & restaurant management majors at Niagara County Community College.
Niagara County Community College General Hospitality Administration/Management Associate’s Program
The majority of those who receive an associate's degree in hotel & restaurant management at Niagara County Community College are white. Around 100% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from Niagara County Community College with a associate's in hotel & restaurant management.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 3 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Related Majors
Careers That Hotel & Restaurant Management Grads May Go Into
A degree in hotel & restaurant management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Niagara County Community College.
| Occupation | Jobs in NY | Average Salary in NY |
|---|---|---|
| Food Service Managers | 8,850 | $77,760 |
| Lodging Managers | 780 | $86,200 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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