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Culinary Arts at Naugatuck Valley Community College

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Culinary Arts at Naugatuck Valley Community College

What traits are you looking for in a culinary arts school? To help you decide if Naugatuck Valley Community College is right for you, we've gathered the following information about the school's culinary arts program.

Naugatuck Valley Community College is located in Waterbury, Connecticut and has a total student population of 5,083.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Naugatuck Valley Community College Culinary Arts Degrees Available

Naugatuck Valley Community College Culinary Arts Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CT, the home state for Naugatuck Valley Community College.

Occupation Jobs in CT Average Salary in CT
Restaurant Cooks 13,100 $30,450
Food Preparation and Serving Worker Supervisors 8,640 $42,050
Bartenders 8,560 $26,970
Institution and Cafeteria Cooks 3,360 $38,580
Chefs and Head Cooks 2,640 $58,830

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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