Baking & Pastry Arts/Baker/Pastry Chef at Mott Community College
MCC is located in Flint, Michigan and has a total student population of 5,920.
Want to know more about the career opportunities in this field? Check out the Careers in Baking & Pastry Arts/Baker/Pastry Chef section at the bottom of this page.
MCC Baking & Pastry Arts/Baker/Pastry Chef Degrees Available
- Undergrad Certificate in Baking & Pastry Arts (1 - 4 Years)
- Associate’s Degree in Baking & Pastry Arts
MCC Baking & Pastry Arts/Baker/Pastry Chef Rankings
Baking & Pastry Arts Student Demographics at MCC
Take a look at the following statistics related to the make-up of the baking & pastry arts majors at Mott Community College.
MCC Baking & Pastry Arts/Baker/Pastry Chef Associate’s Program
The majority of those who receive an associate's degree in baking & pastry arts at MCC are white. Around 60% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from Mott Community College with a associate's in baking & pastry arts.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 3 |
International Students | 1 |
Other Races/Ethnicities | 1 |
Related Majors
Careers That Baking & Pastry Arts Grads May Go Into
A degree in baking & pastry arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MI, the home state for Mott Community College.
Occupation | Jobs in MI | Average Salary in MI |
---|---|---|
Bakers | 5,800 | $26,430 |
Chefs and Head Cooks | 2,160 | $52,230 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.