Culinary Arts at Mott Community College

Every culinary arts school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts program at Mott Community College stacks up to those at other schools.

MCC is located in Flint, Michigan and has a total student population of 5,920.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

MCC Culinary Arts Degrees Available

Undergrad Certificate in Culinary Arts (1 - 4 Years)
Associate’s Degree in Culinary Arts

MCC Culinary Arts Rankings

Culinary Arts Student Demographics at MCC

Take a look at the following statistics related to the make-up of the culinary arts majors at Mott Community College.

MCC Culinary Arts Associate’s Program

79% Women

36% Racial-Ethnic Minorities*

For the most recent academic year available, 21% of culinary arts associate's degrees went to men and 79% went to women.

The following table and chart show the race/ethnicity for students who recently graduated from Mott Community College with a associate's in culinary arts.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	2
Hispanic or Latino	2
White	6
International Students	2
Other Races/Ethnicities	2

Concentrations Within Culinary Arts

Culinary Arts majors may want to concentrate their studies in one of these areas. The table shows all degrees awarded in this field awarded for all degree levels at Mott Community College. A concentration may not be available for your level.

Concentration	Annual Degrees Awarded
Culinary Arts/Chef Training	6
Baking & Pastry Arts/Baker/Pastry Chef	2

Cosmetology

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MI, the home state for Mott Community College.

Occupation	Jobs in MI	Average Salary in MI
Restaurant Cooks	37,160	$25,550
Food Preparation and Serving Worker Supervisors	30,200	$35,140
Bartenders	17,500	$24,070
Institution and Cafeteria Cooks	8,560	$28,410
Bakers	5,800	$26,430

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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