Restaurant, Culinary, & Catering Management/Manager at Macomb Community College
Macomb Community College is located in Warren, Michigan and approximately 16,736 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Restaurant, Culinary, & Catering Management/Manager section at the bottom of this page.
Macomb Community College Restaurant, Culinary, & Catering Management/Manager Degrees Available
- Associate’s Degree in Restaurant, Culinary, and Catering Management/Manager
Macomb Community College Restaurant, Culinary, & Catering Management/Manager Rankings
Restaurant, Culinary, and Catering Management/Manager Student Demographics at Macomb Community College
Take a look at the following statistics related to the make-up of the restaurant, culinary, and catering management/manager majors at Macomb Community College.
Macomb Community College Restaurant, Culinary, & Catering Management/Manager Associate’s Program
The following table and chart show the race/ethnicity for students who recently graduated from Macomb Community College with a associate's in restaurant, culinary, and catering management/manager.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 1 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Related Majors
Careers That Restaurant, Culinary, and Catering Management/Manager Grads May Go Into
A degree in restaurant, culinary, and catering management/manager can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MI, the home state for Macomb Community College.
Occupation | Jobs in MI | Average Salary in MI |
---|---|---|
Food Preparation and Serving Worker Supervisors | 30,200 | $35,140 |
Food Service Managers | 4,590 | $61,800 |
Chefs and Head Cooks | 2,160 | $52,230 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.