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Culinary Arts at Kennebec Valley Community College

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Culinary Arts at Kennebec Valley Community College

If you plan to study culinary arts, take a look at what Kennebec Valley Community College has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Kennebec Valley Community College is located in Fairfield, Maine and approximately 2,297 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Kennebec Valley Community College Culinary Arts Degrees Available

  • Basic Certificate in Culinary Arts (Less Than 1 Year)
  • Associate’s Degree in Culinary Arts

Kennebec Valley Community College Culinary Arts Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts Student Demographics at Kennebec Valley Community College

Take a look at the following statistics related to the make-up of the culinary arts majors at Kennebec Valley Community College.

Kennebec Valley Community College Culinary Arts Associate’s Program

50% Women
50% Racial-Ethnic Minorities*
For the most recent academic year available, 50% of culinary arts associate's degrees went to men and 50% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from Kennebec Valley Community College with a associate's in culinary arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
International Students 0
Other Races/Ethnicities 1

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for ME, the home state for Kennebec Valley Community College.

Occupation Jobs in ME Average Salary in ME
Restaurant Cooks 5,600 $28,780
Food Preparation and Serving Worker Supervisors 3,800 $38,740
Bartenders 2,790 $29,320
Institution and Cafeteria Cooks 1,690 $30,910
Food Service Managers 1,150 $63,410

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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