Culinary Arts at Jefferson College

What traits are you looking for in a culinary arts school? To help you decide if Jefferson College is right for you, we've gathered the following information about the school's culinary arts program.

JeffCo is located in Hillsboro, Missouri and has a total student population of 3,740.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

JeffCo Culinary Arts Degrees Available

Undergrad Certificate in Culinary Arts (1 - 4 Years)
Associate’s Degree in Culinary Arts

JeffCo Culinary Arts Rankings

Culinary Arts Student Demographics at JeffCo

Take a look at the following statistics related to the make-up of the culinary arts majors at Jefferson College.

JeffCo Culinary Arts Associate’s Program

67% Women

33% Racial-Ethnic Minorities*

For the most recent academic year available, 33% of culinary arts associate's degrees went to men and 67% went to women.

The following table and chart show the race/ethnicity for students who recently graduated from Jefferson College with a associate's in culinary arts.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	1
Hispanic or Latino	0
White	3
International Students	0
Other Races/Ethnicities	2

Concentrations Within Culinary Arts

If you plan to be a culinary arts major, you may want to focus your studies on one of the following concentrations. The completion numbers here include all graduates who receive any type of degree in this field from Jefferson College. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Culinary Arts/Chef Training	4

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MO, the home state for Jefferson College.

Occupation	Jobs in MO	Average Salary in MO
Restaurant Cooks	28,990	$25,180
Food Preparation and Serving Worker Supervisors	18,830	$34,010
Institution and Cafeteria Cooks	13,610	$24,900
Bartenders	11,600	$26,480
Bakers	3,870	$25,660

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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