Institute of Culinary Education Overview
Institute of Culinary Education is a private for-profit institution located in New York, New York. The surrounding area of the school is a good match for students who enjoy city life.
What Is Institute of Culinary Education Known For?
- Students at Institute of Culinary Education may have an easier time interacting with their teachers since the student to faculty ratio at the school is 7 to 1.
- Although it may not be available for every major, the undergraduate certificate is the highest award a student can attain at Institute of Culinary Education.
- A student who earns a bachelor's degree from Institute of Culinary Education makes roughly $47,865 a year. This is 17% more than their peers from other colleges and universities.
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Where Is Institute of Culinary Education?
Contact details for Institute of Culinary Education are given below.
Contact Details | |
---|---|
Address: | 225 Liberty Street, New York, NY 10281 |
Phone: | 212-847-0700 |
Website: | www.ice.edu |
How Do I Get Into Institute of Culinary Education?
You can apply to Institute of Culinary Education online at: https://forms.ice.edu/onlineapp/olacctpg.aspx
Can I Afford Institute of Culinary Education?
Institute of Culinary Education Undergraduate Student Diversity
Gender Diversity
Of the 35 full-time undergraduates at Institute of Culinary Education, 11% are male and 89% are female.
Racial-Ethnic Diversity
The racial-ethnic breakdown of Institute of Culinary Education students is as follows.
Race/Ethnicity | Number of Grads |
---|---|
Asian | 4 |
Black or African American | 1 |
Hispanic or Latino | 5 |
White | 17 |
International Students | 5 |
Other Races/Ethnicities | 3 |
Over 28 countries are represented at Institute of Culinary Education. The most popular countries sending students to the school are India, United Kingdom, and Mexico.
Institute of Culinary Education Undergraduate Concentrations
The table below shows the number of awards for each concentration.
Major | Basic Certificate | TOTAL |
---|---|---|
Culinary Arts | 655 | 655 |
Hospitality Management | 22 | 22 |
TOTAL | 677 | 677 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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