Culinary Arts/Chef Training at Holyoke Community College

Every culinary arts/chef training school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts/chef training program at Holyoke Community College stacks up to those at other schools.

Holyoke Community College is located in Holyoke, Massachusetts and has a total student population of 4,209.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Holyoke Community College Culinary Arts/Chef Training Degrees Available

Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
Associate’s Degree in Culinary Arts/Chef Training

Holyoke Community College Culinary Arts/Chef Training Rankings

Culinary Arts/Chef Training Student Demographics at Holyoke Community College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Holyoke Community College.

Holyoke Community College Culinary Arts/Chef Training Associate’s Program

70% Women

40% Racial-Ethnic Minorities*

For the most recent academic year available, 30% of culinary arts/chef training associate's degrees went to men and 70% went to women.

The majority of those who receive an associate's degree in culinary arts/chef training at Holyoke Community College are white. Around 60% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Holyoke Community College with a associate's in culinary arts/chef training.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	2
Hispanic or Latino	2
White	6
International Students	0
Other Races/Ethnicities	0

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MA, the home state for Holyoke Community College.

Occupation	Jobs in MA	Average Salary in MA
Restaurant Cooks	29,880	$32,430
Food Preparation and Serving Worker Supervisors	18,750	$42,270
Chefs and Head Cooks	4,830	$56,330
Cooks	210	$33,950

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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