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Restaurant, Culinary, & Catering Management/Manager at Grossmont College

Restaurant, Culinary, & Catering Management/Manager at Grossmont College

If you plan to study restaurant, culinary, & catering management/manager, take a look at what Grossmont College has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Grossmont College is located in El Cajon, California and approximately 15,426 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Restaurant, Culinary, & Catering Management/Manager section at the bottom of this page.

Grossmont College Restaurant, Culinary, & Catering Management/Manager Degrees Available

  • Undergrad Certificate in Restaurant, Culinary, and Catering Management/Manager (1 - 4 Years)
  • Associate’s Degree in Restaurant, Culinary, and Catering Management/Manager

Grossmont College Restaurant, Culinary, & Catering Management/Manager Rankings

Restaurant, Culinary, and Catering Management/Manager Student Demographics at Grossmont College

Take a look at the following statistics related to the make-up of the restaurant, culinary, and catering management/manager majors at Grossmont College.

Grossmont College Restaurant, Culinary, & Catering Management/Manager Associate’s Program

For the most recent academic year available, 100% of restaurant, culinary, and catering management/manager associate's degrees went to men and 0% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from Grossmont College with a associate's in restaurant, culinary, and catering management/manager.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
International Students 0
Other Races/Ethnicities 0

Careers That Restaurant, Culinary, and Catering Management/Manager Grads May Go Into

A degree in restaurant, culinary, and catering management/manager can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CA, the home state for Grossmont College.

Occupation Jobs in CA Average Salary in CA
Food Preparation and Serving Worker Supervisors 93,570 $37,230
Food Service Managers 37,030 $57,920
Chefs and Head Cooks 19,420 $51,400
Private Cooks 170 $40,080

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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