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General Hospitality Administration/Management at Georgia State University

General Hospitality Administration/Management at Georgia State University

If you plan to study general hospitality administration/management, take a look at what Georgia State University has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Georgia State is located in Atlanta, Georgia and has a total student population of 36,360.

Want to know more about the career opportunities in this field? Check out the Careers in General Hospitality Administration/Management section at the bottom of this page.

Georgia State General Hospitality Administration/Management Degrees Available

  • Basic Certificate in Hotel & Restaurant Management (Less Than 1 Year)
  • Bachelor’s Degree in Hotel & Restaurant Management
  • Master’s Degree in Hotel & Restaurant Management

Georgia State General Hospitality Administration/Management Rankings

The hotel & restaurant management major at Georgia State is not ranked on College Factual’s Best Colleges and Universities for General Hospitality Administration/Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Hotel & Restaurant Management Student Demographics at Georgia State

Take a look at the following statistics related to the make-up of the hotel & restaurant management majors at Georgia State University.

Georgia State General Hospitality Administration/Management Bachelor’s Program

76% Women
62% Racial-Ethnic Minorities*
For the most recent academic year available, 24% of hotel & restaurant management bachelor's degrees went to men and 76% went to women.

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Prospective students may be interested in knowing that this school graduates 25% more racial-ethnic minorities in its hotel & restaurant management bachelor's program than the national average.*

The following table and chart show the race/ethnicity for students who recently graduated from Georgia State University with a bachelor's in hotel & restaurant management.

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Race/Ethnicity Number of Students
Asian 4
Black or African American 7
Hispanic or Latino 5
White 10
International Students 4
Other Races/Ethnicities 7

Georgia State General Hospitality Administration/Management Master’s Program

75% Women
75% Racial-Ethnic Minorities*
For the most recent academic year available, 25% of hotel & restaurant management master's degrees went to men and 75% went to women.

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In the hotel & restaurant management master's program at this school, racial-ethnic minorities make up 75% of degree recipients. That is 37% better than the national average.*

The following table and chart show the race/ethnicity for students who recently graduated from Georgia State University with a master's in hotel & restaurant management.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 5
Hispanic or Latino 0
White 1
International Students 1
Other Races/Ethnicities 0

Careers That Hotel & Restaurant Management Grads May Go Into

A degree in hotel & restaurant management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for GA, the home state for Georgia State University.

Occupation Jobs in GA Average Salary in GA
Food Service Managers 9,250 $52,660
Lodging Managers 1,100 $64,460

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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