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Food, Nutrition & Related Services at Hostos Community College

Food, Nutrition & Related Services at Hostos Community College

If you are interested in studying food, nutrition & related services, you may want to check out the program at Hostos Community College. The following information will help you decide if it is a good fit for you.

Hostos is located in Bronx, New York and approximately 6,136 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Associate’s Degree in Nutrition

Nutrition Student Demographics at Hostos

Take a look at the following statistics related to the make-up of the nutrition majors at Hostos Community College.

100% Women
83% Racial-Ethnic Minorities*
For the most recent academic year available, 0% of nutrition associate's degrees went to men and 100% went to women.

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Hostos does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in nutrition graduates 46% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from Hostos Community College with a associate's in nutrition.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 4
White 0
International Students 1
Other Races/Ethnicities 0

The following nutrition concentations are available at Hostos Community College. The completion numbers here include all graduates who receive any type of degree in this field from Hostos Community College. Some of these focus areas may not be available for your degree level.

Concentration Annual Degrees Awarded
Food & Nutrition 4

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Hostos Community College.

Occupation Jobs in NY Average Salary in NY
Food Preparation and Serving Worker Supervisors 47,640 $41,510
Institution and Cafeteria Cooks 16,180 $34,800
Food Service Managers 8,850 $77,760
Dietitians and Nutritionists 4,710 $68,050
Dietetic Technicians 1,090 $41,620

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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