Hospitality Management at Culinary Institute of America
The Culinary Institute of America is located in Hyde Park, New York and has a total student population of 3,231.
Want to know more about the career opportunities in this field? Check out the Careers in Hospitality Management section at the bottom of this page.
The Culinary Institute of America Hospitality Management Degrees Available
- Bachelor’s Degree in Hospitality
- Master’s Degree in Hospitality
The Culinary Institute of America Hospitality Management Rankings
The hospitality major at The Culinary Institute of America is not ranked on College Factual’s Best Colleges and Universities for Hospitality Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Hospitality Student Demographics at The Culinary Institute of America
Take a look at the following statistics related to the make-up of the hospitality majors at Culinary Institute of America.
The Culinary Institute of America Hospitality Management Bachelor’s Program
The following table and chart show the race/ethnicity for students who recently graduated from Culinary Institute of America with a bachelor's in hospitality.
Race/Ethnicity | Number of Students |
---|---|
Asian | 20 |
Black or African American | 23 |
Hispanic or Latino | 34 |
White | 109 |
International Students | 20 |
Other Races/Ethnicities | 19 |
The Culinary Institute of America Hospitality Management Master’s Program
Of the students who received a hospitality master's degree from The Culinary Institute of America, 71% were white. This is above average for this degree on the natiowide level.
The following table and chart show the race/ethnicity for students who recently graduated from Culinary Institute of America with a master's in hospitality.
Race/Ethnicity | Number of Students |
---|---|
Asian | 1 |
Black or African American | 2 |
Hispanic or Latino | 7 |
White | 29 |
International Students | 1 |
Other Races/Ethnicities | 1 |
Concentrations Within Hospitality Management
If you plan to be a hospitality major, you may want to focus your studies on one of the following concentrations. The completion numbers here include all graduates who receive any type of degree in this field from Culinary Institute of America. Some of these focus areas may not be available for your degree level.
Concentration | Annual Degrees Awarded |
---|---|
Restaurant/Food Services Management | 283 |
Related Majors
Careers That Hospitality Grads May Go Into
A degree in hospitality can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Culinary Institute of America.
Occupation | Jobs in NY | Average Salary in NY |
---|---|---|
Managers | 16,600 | $124,160 |
Meeting, Convention, and Event Planners | 10,340 | $67,990 |
Business Professors | 8,910 | $110,500 |
Food Service Managers | 8,850 | $77,760 |
Lodging Managers | 780 | $86,200 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Jiashiang under License
More about our data sources and methodologies.