Culinary Arts at Cosumnes River College

Every culinary arts school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts program at Cosumnes River College stacks up to those at other schools.

Cosumnes River is located in Sacramento, California and has a total student population of 14,667.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Cosumnes River Culinary Arts Degrees Available

Basic Certificate in Culinary Arts (Less Than 1 Year)
Associate’s Degree in Culinary Arts

Cosumnes River Culinary Arts Rankings

Culinary Arts Student Demographics at Cosumnes River

Take a look at the following statistics related to the make-up of the culinary arts majors at Cosumnes River College.

Cosumnes River Culinary Arts Associate’s Program

50% Women

50% Racial-Ethnic Minorities*

For the most recent academic year available, 50% of culinary arts associate's degrees went to men and 50% went to women.

The following table and chart show the race/ethnicity for students who recently graduated from Cosumnes River College with a associate's in culinary arts.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	0
White	1
International Students	0
Other Races/Ethnicities	1

Concentrations Within Culinary Arts

Culinary Arts majors may want to concentrate their studies in one of these areas. The table shows all degrees awarded in this field awarded for all degree levels at Cosumnes River College. A concentration may not be available for your level.

Concentration	Annual Degrees Awarded
Restaurant, Culinary, & Catering Management/Manager	3

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CA, the home state for Cosumnes River College.

Occupation	Jobs in CA	Average Salary in CA
Restaurant Cooks	166,420	$30,620
Food Preparation and Serving Worker Supervisors	93,570	$37,230
Bartenders	66,320	$30,850
Food Service Managers	37,030	$57,920
Institution and Cafeteria Cooks	29,470	$35,680

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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