Restaurant, Culinary, & Catering Management/Manager at Colorado Mountain College

If you are interested in studying restaurant, culinary, & catering management/manager, you may want to check out the program at Colorado Mountain College. The following information will help you decide if it is a good fit for you.

Colorado Mountain College is located in Glenwood Springs, Colorado and has a total student population of 5,315.

Want to know more about the career opportunities in this field? Check out the Careers in Restaurant, Culinary, & Catering Management/Manager section at the bottom of this page.

Colorado Mountain College Restaurant, Culinary, & Catering Management/Manager Degrees Available

Basic Certificate in Restaurant, Culinary, and Catering Management/Manager (Less Than 1 Year)
Associate’s Degree in Restaurant, Culinary, and Catering Management/Manager

Colorado Mountain College Restaurant, Culinary, & Catering Management/Manager Rankings

Restaurant, Culinary, and Catering Management/Manager Student Demographics at Colorado Mountain College

Take a look at the following statistics related to the make-up of the restaurant, culinary, and catering management/manager majors at Colorado Mountain College.

Colorado Mountain College Restaurant, Culinary, & Catering Management/Manager Associate’s Program

33% Women

For the most recent academic year available, 67% of restaurant, culinary, and catering management/manager associate's degrees went to men and 33% went to women. The typical associate's degree program in restaurant, culinary, and catering management/manager only graduates about 39% men each year. The program at Colorado Mountain College may seem more male-friendly since it graduates 28% more women than average.

The majority of those who receive an associate's degree in restaurant, culinary, and catering management/manager at Colorado Mountain College are white. Around 100% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Colorado Mountain College with a associate's in restaurant, culinary, and catering management/manager.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	0
White	3
International Students	0
Other Races/Ethnicities	0

Culinary Arts/Chef Training

Careers That Restaurant, Culinary, and Catering Management/Manager Grads May Go Into

A degree in restaurant, culinary, and catering management/manager can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CO, the home state for Colorado Mountain College.

Occupation	Jobs in CO	Average Salary in CO
Food Preparation and Serving Worker Supervisors	18,180	$40,650

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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