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Culinary Arts at College of Lake County

Culinary Arts at College of Lake County

Every culinary arts school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts program at College of Lake County stacks up to those at other schools.

College of Lake County is located in Grayslake, Illinois and approximately 11,854 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

College of Lake County Culinary Arts Degrees Available

  • Basic Certificate in Culinary Arts (Less Than 1 Year)
  • Undergrad Certificate in Culinary Arts (1 - 4 Years)
  • Associate’s Degree in Culinary Arts

College of Lake County Culinary Arts Rankings

Culinary Arts Student Demographics at College of Lake County

Take a look at the following statistics related to the make-up of the culinary arts majors at College of Lake County.

College of Lake County Culinary Arts Associate’s Program

85% Women
54% Racial-Ethnic Minorities*
For the most recent academic year available, 15% of culinary arts associate's degrees went to men and 85% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from College of Lake County with a associate's in culinary arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 7
White 6
International Students 0
Other Races/Ethnicities 0

Concentrations Within Culinary Arts

Culinary Arts majors may want to concentrate their studies in one of these areas. The completion numbers here include all graduates who receive any type of degree in this field from College of Lake County. Some of these focus areas may not be available for your degree level.

Concentration Annual Degrees Awarded
Restaurant, Culinary, & Catering Management/Manager 14
Baking & Pastry Arts/Baker/Pastry Chef 6

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for IL, the home state for College of Lake County.

Occupation Jobs in IL Average Salary in IL
Restaurant Cooks 48,660 $27,720
Bartenders 28,570 $24,280
Food Preparation and Serving Worker Supervisors 28,330 $32,490
Institution and Cafeteria Cooks 19,960 $27,550
Bakers 8,810 $26,620

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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