Culinary Arts at City Colleges of Chicago - Kennedy-King College
Kennedy-King College is located in Chicago, Illinois and has a total student population of 1,878.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.
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Kennedy-King College Culinary Arts Degrees Available
- Basic Certificate in Culinary Arts (Less Than 1 Year)
- Undergrad Certificate in Culinary Arts (1 - 4 Years)
- Associate’s Degree in Culinary Arts
Kennedy-King College Culinary Arts Rankings
Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.
Culinary Arts Student Demographics at Kennedy-King College
Take a look at the following statistics related to the make-up of the culinary arts majors at City Colleges of Chicago - Kennedy-King College.
Kennedy-King College Culinary Arts Associate’s Program
Kennedy-King College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts graduates 44% more racial-ethnic minorities than the nationwide average.*
The following table and chart show the race/ethnicity for students who recently graduated from City Colleges of Chicago - Kennedy-King College with a associate's in culinary arts.
Race/Ethnicity | Number of Students |
---|---|
Asian | 1 |
Black or African American | 29 |
Hispanic or Latino | 19 |
White | 1 |
International Students | 0 |
Other Races/Ethnicities | 1 |
Related Majors
Careers That Culinary Arts Grads May Go Into
A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for IL, the home state for City Colleges of Chicago - Kennedy-King College.
Occupation | Jobs in IL | Average Salary in IL |
---|---|---|
Restaurant Cooks | 48,660 | $27,720 |
Bartenders | 28,570 | $24,280 |
Food Preparation and Serving Worker Supervisors | 28,330 | $32,490 |
Institution and Cafeteria Cooks | 19,960 | $27,550 |
Bakers | 8,810 | $26,620 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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