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General Hospitality Administration/Management at Central Connecticut State University

General Hospitality Administration/Management at Central Connecticut State University

Every general hospitality administration/management school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the hotel & restaurant management program at Central Connecticut State University stacks up to those at other schools.

CCSU is located in New Britain, Connecticut and has a total student population of 10,652.

Want to know more about the career opportunities in this field? Check out the Careers in General Hospitality Administration/Management section at the bottom of this page.

CCSU General Hospitality Administration/Management Degrees Available

  • Bachelor’s Degree in Hotel & Restaurant Management

CCSU General Hospitality Administration/Management Rankings

The hotel & restaurant management major at CCSU is not ranked on College Factual’s Best Colleges and Universities for General Hospitality Administration/Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Hotel & Restaurant Management Student Demographics at CCSU

Take a look at the following statistics related to the make-up of the hotel & restaurant management majors at Central Connecticut State University.

CCSU General Hospitality Administration/Management Bachelor’s Program

64% Women
14% Racial-Ethnic Minorities*
For the most recent academic year available, 36% of hotel & restaurant management bachelor's degrees went to men and 64% went to women. The typical hotel & restaurant management bachelor's degree program is made up of only 30% men. So male students are more repesented at CCSU since its program graduates 6% more men than average.

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About 86% of those who receive a bachelor's degree in hotel & restaurant management at CCSU are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from Central Connecticut State University with a bachelor's in hotel & restaurant management.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 0
White 12
International Students 0
Other Races/Ethnicities 1

Careers That Hotel & Restaurant Management Grads May Go Into

A degree in hotel & restaurant management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CT, the home state for Central Connecticut State University.

Occupation Jobs in CT Average Salary in CT
Food Service Managers 1,310 $75,130
Lodging Managers 260 $66,150

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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