Food Science at Brigham Young University - Idaho
If you plan to study food science, take a look at what Brigham Young University - Idaho has to offer and decide if the program is a good match for you. Get started with the following essential facts.BYU - I is located in Rexburg, Idaho and approximately 44,481 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Food Science section at the bottom of this page.
BYU - I Food Science Degrees Available
- Bachelor’s Degree in Food Sciences
BYU - I Food Science Rankings
The food sciences major at BYU - I is not ranked on College Factual’s Best Colleges and Universities for Food Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Food Sciences Student Demographics at BYU - I
Take a look at the following statistics related to the make-up of the food sciences majors at Brigham Young University - Idaho.
BYU - I Food Science Bachelor’s Program
About 53% of those who receive a bachelor's degree in food sciences at BYU - I are white. This is typical for this degree on the nationwide level. Prospective students may be interested in knowing that this school graduates 16% more racial-ethnic minorities in its food sciences bachelor's program than the national average.*
The following table and chart show the race/ethnicity for students who recently graduated from Brigham Young University - Idaho with a bachelor's in food sciences.
Race/Ethnicity | Number of Students |
---|---|
Asian | 2 |
Black or African American | 0 |
Hispanic or Latino | 4 |
White | 9 |
International Students | 1 |
Other Races/Ethnicities | 1 |
Related Majors
Careers That Food Sciences Grads May Go Into
A degree in food sciences can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for ID, the home state for Brigham Young University - Idaho.
Occupation | Jobs in ID | Average Salary in ID |
---|---|---|
Agricultural Sciences Professors | 270 | $79,070 |
Food Scientists and Technologists | 80 | $67,600 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.