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Culinary Arts at Bob Jones University

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Culinary Arts at Bob Jones University

If you are interested in studying culinary arts, you may want to check out the program at Bob Jones University. The following information will help you decide if it is a good fit for you.

Bob Jones University is located in Greenville, South Carolina and approximately 3,029 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Bob Jones University Culinary Arts Degrees Available

  • Associate’s Degree in Culinary Arts

Bob Jones University Culinary Arts Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Culinary Arts Student Demographics at Bob Jones University

Take a look at the following statistics related to the make-up of the culinary arts majors at Bob Jones University.

Bob Jones University Culinary Arts Associate’s Program

82% Women
9% Racial-Ethnic Minorities*
For the most recent academic year available, 18% of culinary arts associate's degrees went to men and 82% went to women.

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The majority of those who receive an associate's degree in culinary arts at Bob Jones University are white. Around 73% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Bob Jones University with a associate's in culinary arts.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 0
White 8
International Students 2
Other Races/Ethnicities 0

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for SC, the home state for Bob Jones University.

Occupation Jobs in SC Average Salary in SC
Restaurant Cooks 24,430 $23,680
Food Preparation and Serving Worker Supervisors 17,580 $32,550
Institution and Cafeteria Cooks 8,290 $22,960
Bartenders 6,400 $22,010
Chefs and Head Cooks 3,630 $40,820

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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