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Culinary Arts at Bergen Community College

Culinary Arts at Bergen Community College

Every culinary arts school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts program at Bergen Community College stacks up to those at other schools.

Bergen Community College is located in Paramus, New Jersey and has a total student population of 11,409.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Bergen Community College Culinary Arts Degrees Available

  • Basic Certificate in Culinary Arts (Less Than 1 Year)
  • Undergrad Certificate in Culinary Arts (1 - 4 Years)

Bergen Community College Culinary Arts Rankings

Concentrations Within Culinary Arts

The following culinary arts concentations are available at Bergen Community College. The completion numbers here include all graduates who receive any type of degree in this field from Bergen Community College. Some of these focus areas may not be available for your degree level.

Concentration Annual Degrees Awarded

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NJ, the home state for Bergen Community College.

Occupation Jobs in NJ Average Salary in NJ
Restaurant Cooks 20,720 $33,200
Food Preparation and Serving Worker Supervisors 20,170 $44,120
Bartenders 17,360 $29,600
Institution and Cafeteria Cooks 7,010 $34,050
Bakers 4,790 $31,090

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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