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Food & Nutrition at Benedictine University

Food & Nutrition at Benedictine University

If you plan to study food & nutrition, take a look at what Benedictine University has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Benedictine U is located in Lisle, Illinois and approximately 3,779 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food & Nutrition section at the bottom of this page.

Benedictine U Food & Nutrition Degrees Available

  • Bachelor’s Degree in Food & Nutrition
  • Master’s Degree in Food & Nutrition

Benedictine U Food & Nutrition Rankings

The food & nutrition major at Benedictine U is not ranked on College Factual’s Best Colleges and Universities for Food & Nutrition. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Food & Nutrition Student Demographics at Benedictine U

Take a look at the following statistics related to the make-up of the food & nutrition majors at Benedictine University.

Benedictine U Food & Nutrition Bachelor’s Program

93% Women
36% Racial-Ethnic Minorities*
For the most recent academic year available, 7% of food & nutrition bachelor's degrees went to men and 93% went to women.

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About 57% of those who receive a bachelor's degree in food & nutrition at Benedictine U are white. This is typical for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from Benedictine University with a bachelor's in food & nutrition.

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Race/Ethnicity Number of Students
Asian 4
Black or African American 0
Hispanic or Latino 1
White 8
International Students 0
Other Races/Ethnicities 1

Benedictine U Food & Nutrition Master’s Program

100% Women
45% Racial-Ethnic Minorities*
For the most recent academic year available, 0% of food & nutrition master's degrees went to men and 100% went to women.

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Of the students who received a food & nutrition master's degree from Benedictine U, 55% were white. This is typical for this degree on the natiowide level. In the food & nutrition master's program at this school, racial-ethnic minorities make up 45% of degree recipients. That is 8% better than the national average.*

The following table and chart show the race/ethnicity for students who recently graduated from Benedictine University with a master's in food & nutrition.

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Race/Ethnicity Number of Students
Asian 3
Black or African American 0
Hispanic or Latino 1
White 6
International Students 0
Other Races/Ethnicities 1

Careers That Food & Nutrition Grads May Go Into

A degree in food & nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for IL, the home state for Benedictine University.

Occupation Jobs in IL Average Salary in IL
Dietetic Technicians 4,440 $25,770
Dietitians and Nutritionists 2,590 $58,020

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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