Culinary Arts at Bellingham Technical College
Bellingham Vocational Technical Institute is located in Bellingham, Washington and approximately 1,848 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.
Bellingham Vocational Technical Institute Culinary Arts Degrees Available
- Basic Certificate in Culinary Arts (Less Than 1 Year)
- Undergrad Certificate in Culinary Arts (1 - 4 Years)
- Associate’s Degree in Culinary Arts
Bellingham Vocational Technical Institute Culinary Arts Rankings
Culinary Arts Student Demographics at Bellingham Vocational Technical Institute
Take a look at the following statistics related to the make-up of the culinary arts majors at Bellingham Technical College.
Bellingham Vocational Technical Institute Culinary Arts Associate’s Program
The following table and chart show the race/ethnicity for students who recently graduated from Bellingham Technical College with a associate's in culinary arts.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Concentrations Within Culinary Arts
Culinary Arts majors may want to concentrate their studies in one of these areas. The completion numbers here include all graduates who receive any type of degree in this field from Bellingham Technical College. Some of these focus areas may not be available for your degree level.
| Concentration | Annual Degrees Awarded |
|---|---|
| Culinary Arts/Chef Training | 7 |
Related Majors
Careers That Culinary Arts Grads May Go Into
A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for WA, the home state for Bellingham Technical College.
| Occupation | Jobs in WA | Average Salary in WA |
|---|---|---|
| Restaurant Cooks | 32,510 | $32,370 |
| Food Preparation and Serving Worker Supervisors | 21,740 | $41,430 |
| Bartenders | 13,630 | $35,390 |
| Institution and Cafeteria Cooks | 10,650 | $34,230 |
| Bakers | 5,850 | $33,300 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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