Culinary Arts at Ashland Community and Technical College
ACTC is located in Ashland, Kentucky and approximately 2,400 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.
ACTC Culinary Arts Degrees Available
- Basic Certificate in Culinary Arts (Less Than 1 Year)
- Undergrad Certificate in Culinary Arts (1 - 4 Years)
- Associate’s Degree in Culinary Arts
ACTC Culinary Arts Rankings
Culinary Arts Student Demographics at ACTC
Take a look at the following statistics related to the make-up of the culinary arts majors at Ashland Community and Technical College.
ACTC Culinary Arts Associate’s Program
The majority of those who receive an associate's degree in culinary arts at ACTC are white. Around 100% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from Ashland Community and Technical College with a associate's in culinary arts.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 7 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Concentrations Within Culinary Arts
The following culinary arts concentations are available at Ashland Community and Technical College. The completion numbers here include all graduates who receive any type of degree in this field from Ashland Community and Technical College. Some of these focus areas may not be available for your degree level.
| Concentration | Annual Degrees Awarded |
|---|---|
| Culinary Arts/Chef Training | 3 |
Related Majors
Careers That Culinary Arts Grads May Go Into
A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for KY, the home state for Ashland Community and Technical College.
| Occupation | Jobs in KY | Average Salary in KY |
|---|---|---|
| Restaurant Cooks | 19,890 | $22,920 |
| Food Preparation and Serving Worker Supervisors | 14,580 | $31,130 |
| Institution and Cafeteria Cooks | 10,770 | $25,630 |
| Bartenders | 4,610 | $19,530 |
| Food Service Managers | 2,620 | $51,160 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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