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Food Science & Technology, Other at Appalachian State University

Food Science & Technology, Other at Appalachian State University

Every food science & technology, other school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the food science and technology, other program at Appalachian State University stacks up to those at other schools.

Appalachian State is located in Boone, North Carolina and approximately 20,023 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food Science & Technology, Other section at the bottom of this page.

Appalachian State Food Science & Technology, Other Degrees Available

  • Bachelor’s Degree in Food Science and Technology, Other

Appalachian State Food Science & Technology, Other Rankings

The food science and technology, other major at Appalachian State is not ranked on College Factual’s Best Colleges and Universities for Food Science & Technology, Other. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Food Science and Technology, Other Student Demographics at Appalachian State

Take a look at the following statistics related to the make-up of the food science and technology, other majors at Appalachian State University.

Appalachian State Food Science & Technology, Other Bachelor’s Program

33% Women
33% Racial-Ethnic Minorities*
For the most recent academic year available, 67% of food science and technology, other bachelor's degrees went to men and 33% went to women.

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About 67% of those who receive a bachelor's degree in food science and technology, other at Appalachian State are white. This is above average for this degree on the nationwide level. Prospective students may be interested in knowing that this school graduates 11% more racial-ethnic minorities in its food science and technology, other bachelor's program than the national average.*

The following table and chart show the race/ethnicity for students who recently graduated from Appalachian State University with a bachelor's in food science and technology, other.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 2
International Students 0
Other Races/Ethnicities 0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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